There is no comparison of green Chilli/ Pepper to bring flavor and crunch to food. But nutritionists say that green Chili/ Pepper is an excellent source of vitamin A and vitamin C. Just half a cup of green Chilli/ Pepper contains about 182 mg of vitamin C, which can meet twice our daily requirement of vitamin C. And vitamin C helps us to prevent diseases.
After flowering on the Chilli/ Pepper plant, raw pepper is picked within 15-20 days. However, if the color of the pepper is red, it should be picked and dried in the sun. The yield of green Chilli/ Pepper per hectare can be 10-11 tons, and dry pepper is 1.5-2.0 tons.
Find the below Chilli/pepper diseases & solutions :
Chilli/ Pepper downy disease Symptoms:
If this disease occurs, the leaves of the tree turn yellow and dry, the tree gradually falls and dies. Integrated suppression management: Clean the field by removing the affected trees. Champion 2 grams / liter. Spray by mixing with water. Do not collect seeds from the affected field. Do not cultivate Chilli/ Pepper in the same land again and again. Prepare the soil by applying 1 kg of dolochun per percent to the soil before cultivation. Mix 4 grams of Trichoderma viridi per liter of water and treat the seedlings for 15-20 minutes.
Chilli/ Pepper canker disease Symptoms:
First, small water-soaked spots appear on the leaves affected by this disease, slowly the spots grow and canker sores appear on the stem. Integrated suppression management: If the disease occurs, remove the affected tree at the initial stage. Provide good drainage. Applying nitrogen fertilizer in divided portions several times. Do not apply nitrogen fertilizer to the soil all at once. Collect seeds from healthy trees. Use a balanced fertilizer.
White mold disease of Chilli/ Pepper Symptoms:
This disease is caused by the attack of fungus. White cotton-like substance can be seen in the leaves, stems and fruits. The affected part or even the whole tree dies. Integrated suppression management: Flood irrigation instead of surface irrigation. Remove the affected fruit, leaf and tip in the initial stage. Prepare the land by deep plowing before planting the seeds. Tilt 250 EC 0.5 ml. / Ltd. Mix it with water and spray it 3 times in the late afternoon every 10 days. Do not eat or sell that Chilli/ Pepper for 15 days after spraying. Collect seeds from healthy trees. Use a balanced fertilizer.
Chilli/ Pepper alpha mosaic disease Symptoms:
In case of this disease, the leaves of the tree turn white and white spots like a yellow-green mosaic appear on the leaves. Integrated suppression management: Remove the affected tree from the field. Use virus-free seeds or seedlings. Jap insect and whitefly are the carriers of this disease, so for their suppression, imidachloroprid 1 ml. / Ltd. Spray by mixing with water. Do not eat or sell that Chilli/ Pepper for 15 days after spraying. Collect seeds from healthy trees. Use a balanced fertilizer.
Chilli/ Pepper blight disease Symptoms:
In the mulberry infected with this disease, the stem and leaves are attacked. The stem becomes dark and dries up. Slowly the tree dies Integrated suppression management: Arrangement of water drainage on the land. If the disease occurs, spray 0.5 ml Tilt 250 EC per liter of water twice every 10-12 days. Do not eat or sell that Chili/ Pepper for 15 days after spraying. Collect seeds from healthy trees. Use a balanced fertilizer. Cultivating Chilli/ Pepper by creating a raised bed.
Chilli/ Pepper conifer blight disease Symptoms:
If you are infected with this disease, first of all, water-soaked lesions appear on the leaves. Later, the aga of the leaf gets burnt, the leaf withers and the stem and leaves turn dark and the tree dies. Integrated suppression management: Collect and destroy affected trees with roots. If the disease occurs, spray 0.5 ml Tilt 250 EC per liter of water twice every 10-12 days. Do not eat or sell that Chili/ Pepper for 15 days after spraying. Do not over-irrigate. Do not cultivate Chilli/ Pepper on the same land again and again. Collect seeds from healthy trees. Use a balanced fertilizer. Disinfection of agricultural machinery before and after use.
Bacterial soft rot disease of Chilli/ Pepper Symptoms:
The leaves of trees affected by this disease turn yellow and water-soaked green spots appear. Later, the spots get bigger and the Chilli/ Pepper r rots. Integrated suppression management: Do not plant Chili/ Pepper on the same land again and again. Collect seeds from healthy trees. Use a balanced fertilizer. Seed treatment with sodium hypochlorite 1%. Collect the affected tree in a plastic bag and destroy it. If the field is infected, it should be treated first in the healthy part and then in the affected part. Ensure that the tree is not damaged during maintenance.
Chili/Pepper conifer blight disease Symptoms:
If you are infected with this disease, first of all, water-soaked lesions appear on the leaves. Later, the aga of the leaf gets burnt, the leaf withers and the stem and leaves turn dark and the tree dies. Integrated suppression management: Collect and destroy affected trees with roots. If the disease occurs, spray 0.5 ml Tilt 250 EC per liter of water twice every 10-12 days. Do not eat or sell that Chili/ Pepper for 15 days after spraying. Do not over-irrigate. Do not cultivate Chili/ Pepper on the same land again and again. Collect seeds from healthy trees. Use a balanced fertilizer. Disinfection of agricultural machinery before and after use.
Chilli/ Pepper leaf spot disease Symptoms:
In case of this disease, brown spots can be seen on the leaves of the tree. The edge of the spot is black or brown and the center is white. Many spots become large spots and leaves rot. Integrated suppression management: Remove the affected tree from the field. Apply irrigation to the base of the plant instead of irrigating the top of the plant. Copper oxychloride fungicide 1 ml. / Ltd. Spray by mixing with water. Do not plant the seed infected in the main soil. Collect seeds from healthy trees. Use a balanced fertilizer.
Chilli/ Pepper stem disease Symptoms:
If infected with this disease, yellow spots can be seen near the ground. Later, the spots get bigger and the stem rots. Integrated suppression management: Collect and destroy the affected abandoned parts. Collect seeds from healthy trees. Use a balanced fertilizer. If the disease occurs, mix Carbendzim group fungicide such as Bavistin or Noin at the rate of 1 gram/liter per liter of water and spray 2 times every 10-12 days. Do not eat or sell that Chili/ Chilli/ Pepper for 15 days after spraying.
Aga mra disease of Chilli/ Pepper Symptoms:
If you are affected by this disease, first the tree starts dying from the top and gradually it moves downwards and eventually the whole tree dies. Integrated suppression management: Collect and destroy the affected part. If the disease occurs, spray 0.5 ml Tilt 250 EC per liter of water twice every 10-12 days. Do not eat or sell that Chilli/ Pepper for 15 days after spraying. Collect seeds from healthy trees. Use a balanced fertilizer.
Leaf Curl of Chilli/ Pepper virus disease Symptoms:
This disease attacks the plant in any condition. The tree segments are shorter and the tree is stunted. The leaves of the plant become curled and thicker than normal leaves. Such symptoms can also be seen in the absence of any secondary fertilizer. Integrated suppression management: If it is infected, just pick it up and destroy it. Destroying nearby host plants. Suppression of the virus-carrying whitefly by insecticides such as diazinon, sumithion, rogor, sangar, tafgor, edmayer, tido, etc. In some cases, the virus is spread by small spiders, so spray 2 grams of Thiovit or 2.0 ml of Calthene every 12-15 days per liter of water.
Anthracnose of Chilli/ Pepper (Colletotrichum capsici) is a fungal disease Symptoms:
Leaves, stems and fruits affected by this disease show brownish black spots. Later, the spots enlarge and the Chili/ Pepper rots. Integrated suppression management: Collect and destroy the affected part. Collect seeds from healthy trees. Seed treatment with Prevex or Vitaflo or Vitavex 200 (2.5 grams of fungicide per kg of seed) If the disease occurs, spray 0.5 ml of Tilt 250 EC or 4 grams of Cupravit, 2 grams of Topsin M every 10-12 days per liter of water. Good results are obtained by spraying the Bordomiktur (100 grams of mulberry, 100 limes and 10 liters of water).